Résumé
Nigel Slater transforms Christmas leftovers into scrumptious meals which will make the prospect of festive entertaining a treat rather that a terror. After the pressure cooker of preparing the main Christmas meal is over, Nigel reassures us that nothing in the kitchen need be as stressful again. He creates simple dishes from leftovers and seasonal veg, which ensure that nothing from our most expensive food shop of the year goes to waste.As he prepares his garden for a whole new year of vegetable and fruit growing, Nigel also raids his wintery plot, local allotments and the kitchen garden at Chatsworth House to show us how to get the very best from seasonal veg.
