Rick Stein's Food Stories

Résumé

Rick rediscovers his love for the foodie heaven of Argyll, where land and loch yield exquisite produce. He meets chef Pamela Brunton, a Michelin Green Star winner, whose menu showcases local and foraged ingredients. He also catches langoustine with teacher-turned-fisherwoman Mary Galloway and explores a century-old smokehouse. At home, Rick cooks arroz rojo and tattie scones with Scottish smoked salmon.

Casting

Maison de Production

Rick Stein Productions, Shine TV, Shine

Producteur

Caroline Topliss, Matt Bennett, Alice Crinnigan, Sarah Stein

Réalisateur

Colin Steele

Diffusion TV